Kid's Shrimp Recipe

Time30m

Serves1

four jumbo shrimp, grilled or fried, served with mashed potatoes and seasonal vegetables

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Ingredients

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1
Prepare the Shrimp
In a bowl, toss the jumbo shrimp with olive oil, garlic powder, salt, and black pepper. Let it marinate for about 15 minutes.
2
Cook the Shrimp
Grill the shrimp over medium-high heat for about 2-3 minutes on each side until they are opaque and cooked through. Alternatively, you can fry them in a pan with a little olive oil until golden brown.
3
Make the Mashed Potatoes
In a saucepan, cook the mashed potatoes according to your recipe. Mix in butter and milk until creamy and smooth. Season with salt to taste.
4
Prepare the Vegetables
Steam or sauté the seasonal vegetables until tender. Season with salt and pepper to taste.
5
Serve
On a plate, serve the grilled or fried shrimp alongside a generous scoop of mashed potatoes and a portion of seasonal vegetables.