Kid’s Grilled Chicken Breast Recipe

Time1h

Serves2

a boneless, skinless chicken breast, grilled and served with mashed potatoes and seasonal vegetables

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Ingredients

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1
Prepare the Chicken
In a bowl, mix olive oil, salt, black pepper, and garlic powder. Add the chicken breasts and coat them well with the marinade. Let it marinate for at least 30 minutes.
2
Grill the Chicken
Preheat the grill to medium-high heat. Place the marinated chicken breasts on the grill and cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
3
Make the Mashed Potatoes
While the chicken is grilling, peel and chop 2 large potatoes. Boil in salted water until tender, about 15-20 minutes. Drain and mash with 2 tbsp of butter and 1/4 cup of milk. Season with salt to taste.
4
Prepare Seasonal Vegetables
Steam or sauté seasonal vegetables like broccoli, carrots, or green beans until tender, about 5-7 minutes.
5
Serve
Plate the grilled chicken breast alongside the mashed potatoes and seasonal vegetables. Enjoy!