Italian Sausage / Bell Pepper / Shredded Mozzarella / Marinara Recipe

Preparation Steps

1. 1

   Preheat Oven

   Preheat your oven to 475°F (245°C).

2. 2

   Cook Sausage

   In a skillet over medium heat, add the Italian sausage. Cook until browned and fully cooked, breaking it apart as it cooks (about 5-7 minutes). Drain any excess fat.

3. 3

   Sauté Bell Peppers

   In the same skillet, add olive oil and bell peppers. Sauté until the bell peppers are tender (about 3-4 minutes). Season with salt, black pepper, and Italian seasoning.

4. 4

   Prepare Dough

   On a floured surface, roll out the pizza dough to your desired thickness. Transfer it to a pizza stone or baking sheet.

5. 5

   Assemble Pizza

   Spread the marinara sauce evenly over the pizza dough. Top with the cooked sausage, sautéed bell peppers, and shredded mozzarella cheese.

6. 6

   Bake Pizza

   Bake in the preheated oven for 12-15 minutes or until the cheese is bubbly and golden brown.

7. 7

   Slice and Serve

   Remove the pizza from the oven, let it cool for a couple of minutes, slice it, and serve hot.