Hummus Pizza Recipe
Hummus / Spinach / Kalamata Olives / Red Onions / Button Mushrooms / Red Pepper Flakes / Oregano / Artichoke Hearts / Grape Tomatoes
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Ingredients
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Pizza Base and Toppings
Method
Preparation and Baking
- 1
Preheat the Oven
Preheat your oven to 475°F (245°C) to prepare for baking the pizza.
- 2
Prepare the Pizza Base
Roll out the pizza dough on a floured surface to your desired thickness. Transfer it to a baking sheet or pizza stone.
- 3
Spread the Hummus
Evenly spread the hummus over the rolled-out pizza dough, leaving a small border around the edges.
- 4
Layer the Vegetables
Layer the fresh spinach, sliced red onions, button mushrooms, Kalamata olives, artichoke hearts, and halved grape tomatoes on top of the hummus.
- 5
Season the Pizza
Sprinkle red pepper flakes and dried oregano over the top of the vegetables.
- 6
Bake the Pizza
Place the pizza in the preheated oven and bake for about 15-20 minutes, or until the crust is golden brown and the toppings are heated through.
- 7
Slice and Serve
Remove the pizza from the oven, let it cool for a few minutes, then slice and serve warm.
