Grilled Salmon / Spinach / Toybox Heirloom Tomatoes Recipe
Enjoy our perfectly grilled salmon served on a bed of fresh spinach, accompanied by vibrant toybox heirloom tomatoes for a delightful and healthy dish.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Marinade
In a small bowl, mix together olive oil, lemon juice, minced garlic, salt, and black pepper.
- 2
Marinate the Salmon
Place the salmon fillets in a shallow dish and pour the marinade over them. Ensure each fillet is well coated. Let it marinate for at least 30 minutes in the refrigerator.
- 3
- 4
- 5
Sauté the Spinach
While the salmon is grilling, heat a tablespoon of olive oil in a skillet over medium heat. Add the fresh spinach and sauté until wilted, about 2-3 minutes.
- 6
Prepare the Tomatoes
Halve the Toybox heirloom tomatoes and season them with salt, pepper, and fresh basil.
- 7
Serve
On each plate, serve a portion of sautéed spinach, top with a grilled salmon fillet, and garnish with the seasoned heirloom tomatoes.
