Fried Rabbit Tenderloin & Spinach Salad / Feta / Toybox Tomato / Shaved Red Onion / Sherry Bacon Vinaigrette Recipe
Salad Special
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Rabbit Tenderloin
Cut the rabbit tenderloin into bite-sized pieces. Dredge each piece in flour, dip into beaten eggs, and coat with breadcrumbs.
- 2
- 3
Prepare the Salad
In a large bowl, combine fresh spinach, toybox tomatoes, crumbled feta cheese, and shaved red onion.
- 4
Make the Vinaigrette
In a small bowl, whisk together sherry vinegar, cooked bacon (chopped), olive oil, salt, and pepper to taste.
- 5
Assemble the Salad
Top the salad with the fried rabbit tenderloin and drizzle with the sherry bacon vinaigrette. Toss gently to combine and serve immediately.
