Fr-angelic- Chocolate Recipe

Time15m

Serves1

cocoa, steamed milk, Frangelico hazelnut liqueur, whipped cream

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Ingredients

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1
Prepare the Cocoa
In a small bowl, mix the cocoa powder with a splash of hot water to create a smooth paste.
2
Combine Ingredients
In a saucepan, heat the steamed milk until hot but not boiling. Slowly whisk in the cocoa paste until fully incorporated.
3
Add Liqueur
Remove the saucepan from heat, and stir in the Frangelico hazelnut liqueur.
4
Serve
Pour the mixture into a mug and top with whipped cream. Optionally, sprinkle some cocoa powder on top for garnish.