Crab Crusted Halibut Recipe

Serves1

Succulent halibut topped with a savory crab crust, baked to perfection for a delightful seafood experience.

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Ingredients

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1
Assemble and Bake
Place the seasoned halibut fillets on a baking sheet lined with parchment paper. Spoon the crab mixture evenly over each fillet. Bake in the preheated oven for about 15-20 minutes, or until the halibut is cooked through and the crab crust is golden brown.