Jul 14 2026
Restaurants›BRAVO! Italian Restaurant & Bar›Country Potato Recipe

Country Potato Recipe

Inspired by BRAVO! Italian Restaurant & Bar
Time40m
Serves6

Soup

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Ingredients

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Vegetables

Liquids

Seasonings

Fats

Method

Preparation

  1. 1

    Heat Oil

    In a large pot, heat olive oil over medium heat.

  2. 2

    Sauté Vegetables

    Add the chopped onion and minced garlic. Sauté until the onion is translucent, about 5 minutes.

  3. 3

    Combine Vegetables

    Add the diced potatoes, carrots, and celery to the pot. Stir to combine.

  4. 4

    Add Broth and Seasonings

    Pour in the vegetable broth and add the bay leaf, thyme, salt, and black pepper. Bring to a boil.

Cooking

  1. 5

    Simmer Soup

    Once boiling, reduce heat to low and let simmer until the potatoes are tender, about 20-25 minutes.

  2. 6

    Add Milk

    Remove the bay leaf and stir in the milk. Cook for an additional 5 minutes until heated through.

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