Jul 14 2026
RestaurantsBRAVO! Italian Restaurant & BarCilantro Chimichurri Pizza Recipe

Cilantro Chimichurri Pizza Recipe

Time30m
Serves4

Mozzarella/ Black Bean & Corn Salsa/ Chicken/ Tortilla Chips

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Pizza Ingredients

Method

Preparation Directions

  1. 1

    Preheat the Oven

    Preheat your oven to 475°F (245°C).

  2. 2

    Prepare the Pizza Base

    Roll out the pizza dough on a floured surface to your desired thickness and shape. Transfer it to a pizza stone or a baking sheet.

  3. 3

    Add Cheese

    Sprinkle the mozzarella cheese evenly over the rolled-out pizza dough.

  4. 4

    Layer Chicken and Salsa

    Evenly distribute the shredded chicken, black beans, and corn over the cheese.

  5. 5

    Bake the Pizza

    Bake the pizza in the preheated oven for about 12-15 minutes or until the crust is golden brown and the cheese is bubbly.

  6. 6

    Add Tortilla Chips

    Remove the pizza from the oven and sprinkle the crushed tortilla chips on top.

  7. 7

    Serve

    Let the pizza cool for a few minutes, slice, and serve hot.

More from BRAVO! Italian Restaurant & Bar