Chocolate Covered Bananas Cheesecake Recipe

Time30m

Serves8

Pecan Crust

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Ingredients

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1
Prepare the crust
Preheat the oven to 350°F (175°C). In a food processor, pulse the pecans until finely chopped. In a mixing bowl, combine the chopped pecans, graham cracker crumbs, brown sugar, and melted butter. Mix until well combined.
2
Form and bake the crust
Press the mixture firmly into the bottom of a 9-inch springform pan to form an even layer. Bake in the preheated oven for 10-12 minutes or until lightly golden. Remove from the oven and let cool.