Jul 14 2026
RestaurantsBRAVO! Italian Restaurant & BarChicken/basil Pesto Pizza Recipe

Chicken/basil Pesto Pizza Recipe

Time30m
Serves4

Chicken, Basil Pesto, Spinach, Green & Red Bell Peppers, Red Onions, Domestic Mushrooms, Shredded Mozzarella, Bacon

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Ingredients

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Pizza Ingredients

Method

Cooking Directions

  1. 1

    Preheat Oven

    Preheat your oven to 475°F (245°C).

  2. 2

    Prepare Pizza Dough

    Roll out the pizza dough on a floured surface to your desired thickness, then transfer it to a pizza stone or baking sheet.

  3. 3

    Spread Pesto

    Evenly spread the basil pesto over the surface of the rolled-out pizza dough.

  4. 4

    Add Chicken and Vegetables

    Layer the cooked chicken, spinach, green and red bell peppers, red onion, and sliced mushrooms evenly over the pesto.

  5. 5

    Add Cheese and Bacon

    Sprinkle the shredded mozzarella cheese over the top, followed by the crumbled bacon.

  6. 6

    Bake the Pizza

    Place the pizza in the preheated oven and bake for about 12-15 minutes or until the crust is golden brown and the cheese is bubbly.

  7. 7

    Slice and Serve

    Remove the pizza from the oven, let it cool for a minute, then slice and serve hot.

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