Jul 14 2026
RestaurantsBRAVO! Italian Restaurant & BarCaprese / Pesto / Cherry Tomatoes / Fresh Mozzarella / Bacon Recipe

Caprese / Pesto / Cherry Tomatoes / Fresh Mozzarella / Bacon Recipe

Time30m
Serves4

Pizza

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Ingredients

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Pizza Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Oven

    Preheat your oven to 475°F (245°C).

  2. 2

    Cook the Bacon

    In a skillet, cook the bacon over medium heat until crispy. Remove and drain on paper towels. Once cool, crumble into small pieces.

  3. 3

    Prepare the Dough

    Roll out the pizza dough on a floured surface to your desired thickness. Transfer to a pizza stone or baking sheet.

  4. 4

    Add Sauce and Toppings

    Spread the pesto sauce evenly over the dough. Tear the fresh mozzarella into pieces and distribute evenly on top. Add the cherry tomatoes and crumbled bacon.

  5. 5

    Season

    Drizzle olive oil over the toppings and season with salt and black pepper.

  6. 6

    Bake the Pizza

    Bake in the preheated oven for 12-15 minutes or until the crust is golden and the cheese is bubbly.

  7. 7

    Garnish and Serve

    Remove from the oven, sprinkle with fresh basil leaves, and let cool for a minute before slicing. Serve warm.

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