Caffe Mocha Recipe

Time15m

Serves1

A rich and creamy blend of espresso, steamed milk, and decadent chocolate, topped with whipped cream for a delightful coffee experience.

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Ingredients

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1
Prepare the Espresso
Brew a shot of espresso using your espresso machine or coffee maker.
2
Heat the Milk
In a small saucepan, heat the milk over medium heat until it is steaming but not boiling. Alternatively, you can froth the milk using a milk frother.
3
Combine Ingredients
In a large mug, combine the hot espresso, chocolate syrup, and sugar. Stir until the sugar and syrup are fully dissolved.
4
Add Milk
Slowly pour the steamed milk into the mug, stirring gently to combine with the espresso mixture.
5
Top with Whipped Cream
Add a dollop of whipped cream on top of the mocha.
6
Garnish
Sprinkle cocoa powder on top of the whipped cream for garnish.