Bechamel/mozzarella/chicken/baby Shrimp/roasted Red Bell Peppers/red Onion/jalapenos Recipe
Pizza
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Ingredients
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Pizza Ingredients
Method
Pizza Preparation
- 1
Prepare the Oven
Preheat your oven to 475°F (245°C). If using a pizza stone, place it in the oven to heat up.
- 2
Roll Out the Dough
On a floured surface, roll out the pizza dough into a large circle or rectangle, about ¼ inch thick.
- 3
Add Bechamel Sauce
Spread the bechamel sauce evenly over the rolled-out dough, leaving a small border around the edges.
- 4
Layer the Toppings
Sprinkle the shredded mozzarella cheese on top of the bechamel. Then layer the shredded chicken, cooked baby shrimp, roasted red bell peppers, red onion, and jalapenos evenly over the cheese.
- 5
Season the Pizza
Drizzle olive oil over the toppings and sprinkle salt, black pepper, and Italian seasoning to taste.
- 6
Bake the Pizza
Carefully transfer the pizza to the preheated oven (or onto the pizza stone) and bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 7
Serve
Remove the pizza from the oven and let it cool for a few minutes before slicing. Serve hot and enjoy!
