Bechamel Sauce, Fresh Mozzarella, Baby Shrimp, Prosciutto & Bleu Cheese Crumbles Recipe
Pizza
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Ingredients
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Pizza Ingredients
Method
Pizza Directions
- 1
Prepare the Oven
Preheat your oven to 475°F (245°C).
- 2
Roll Out the Dough
On a floured surface, roll out the pizza dough into your desired shape and thickness. Transfer to a pizza stone or baking sheet.
- 3
Spread Bechamel Sauce
Spread a layer of Bechamel sauce evenly over the pizza dough, leaving a small border around the edges.
- 4
Add Cheese and Toppings
Tear the fresh mozzarella into pieces and distribute them evenly over the sauce. Add the baby shrimp and prosciutto slices on top.
- 5
Season the Pizza
Drizzle the olive oil over the top and season with salt and black pepper to taste.
- 6
Bake the Pizza
Bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 7
Finish with Bleu Cheese and Basil
Remove the pizza from the oven and sprinkle the bleu cheese crumbles on top. Garnish with fresh basil leaves.
- 8
Slice and Serve
Allow the pizza to cool for a few minutes, slice it, and serve hot.
