Bechamel / Chicken / Rosemary Mushrooms / Red Onions / Roasted Garlic Pizza Recipe
Savor our Bechamel pizza topped with succulent chicken, earthy rosemary mushrooms, sweet red onions, and rich roasted garlic for a delightful flavor experience.
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Ingredients
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Pizza Ingredients
Method
Preparation Steps
- 1
- 2
Preheat the Oven
Preheat your oven to 475°F (245°C).
- 3
Prepare the Pizza Base
Roll out the pizza dough on a floured surface to your desired thickness. Transfer to a baking sheet or pizza stone.
- 4
Assemble the Pizza
Spread the bechamel sauce evenly over the pizza base. Top with shredded chicken, sliced mushrooms, red onions, roasted garlic, and chopped rosemary. Sprinkle shredded mozzarella cheese on top.
- 5
Bake the Pizza
Drizzle olive oil over the assembled pizza and season with salt and pepper. Bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 6
Serve
Remove the pizza from the oven, let it cool for a few minutes, slice, and serve hot.





