Barbecue Sauce, Arugula, Fresh Mozzarella, Baby Shrimp, Italian Sausage & Pancetta Recipe

Preparation Steps

1. 1

   Preheat the Oven

   Preheat your oven to 475°F (245°C) to prepare for baking the pizza.

2. 2

   Cook the Sausage and Pancetta

   In a skillet over medium heat, cook the Italian sausage until browned and cooked through. Remove and slice. In the same skillet, cook the pancetta until crispy. Remove and set aside.

3. 3

   Prepare the Pizza Dough

   On a floured surface, roll out the pizza dough to your desired shape and thickness. Transfer it to a pizza stone or a baking sheet lined with parchment paper.

4. 4

   Assemble the Pizza

   Spread the barbecue sauce evenly over the pizza dough. Layer with slices of fresh mozzarella, cooked Italian sausage, crispy pancetta, and baby shrimp.

5. 5

   Bake the Pizza

   Place the pizza in the preheated oven and bake for 12-15 minutes, or until the cheese is bubbly and the crust is golden brown.

6. 6

   Add Arugula

   Once the pizza is done baking, remove it from the oven and top with fresh arugula. Drizzle a little olive oil over the top and season with salt and black pepper to taste.

7. 7

   Serve

   Slice the pizza and serve hot. Enjoy!