Jul 14 2026
Restaurants›Brasserie Byronz›Aperol Spritz Non – Alcohol Recipe

Aperol Spritz Non – Alcohol Recipe

Inspired by Brasserie Byronz
Time10m
Serves1

Make Aperol Spritz Non – Alcohol Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Garnish

Method

Preparation

  1. 1

    Prepare the Glass

    Take a large wine glass and fill it with ice cubes until it is about two-thirds full.

  2. 2

    Mix the Ingredients

    In a separate mixing jug, combine the Aperol non-alcoholic substitute, sparkling water, and orange juice. Stir gently to combine.

  3. 3

    Pour the Mixture

    Carefully pour the mixed ingredients over the ice-filled glass, allowing it to fill to the top.

  4. 4

    Garnish

    Add a slice of orange and a few fresh mint leaves on top for garnish.

Serving

  1. 5

    Serve Immediately

    Serve the Aperol Spritz Non-Alcohol immediately while it is cold and refreshing.

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