Valentine's Lobster Dinner Recipe
Food is the key to someone’s heart, and nothing says “I love you” better than a lobster dinner.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Lobster
Garlic Butter Sauce
Side Dishes
Method
Cooking the Lobster
- 1
Prepare the Pot
Fill a large pot with water, add sea salt, and bring to a boil.
- 2
Cook the Lobster
Carefully add the live lobsters to the boiling water. Cover and boil for about 8-10 minutes until they turn bright red.
- 3
Making Garlic Butter Sauce
- 4
Melt the Butter
In a small saucepan, melt the unsalted butter over medium heat.
- 5
Add Garlic and Seasoning
Mince the garlic cloves and add them to the melted butter. Cook for about 2 minutes until fragrant. Stir in chopped parsley, lemon juice, and black pepper.
Preparing Side Dishes
- 6
Roasting Asparagus
Preheat the oven to 400°F (200°C). Toss the asparagus with olive oil and salt, then roast for 12-15 minutes until tender.
- 7




