Sudo Farms Beets Recipe
orange, dill, whipped feta, everything bagel spice
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Roast the Beets
Preheat the oven to 400°F (200°C). Wash the beets thoroughly and trim the tops and roots. Wrap each beet in aluminum foil with a drizzle of olive oil and a sprinkle of salt. Place them on a baking sheet and roast for 45-60 minutes, or until they are tender when pierced with a fork. Let them cool, then peel and cut into wedges.
- 2
Prepare the Orange-Dill Dressing
In a small bowl, whisk together the fresh orange juice, chopped dill, and a pinch of salt. Adjust seasoning to taste.
- 3
Assemble the Dish
On a serving platter, arrange the roasted beet wedges. Drizzle the orange-dill dressing over the beets. Dollop generous amounts of whipped feta on top and sprinkle with everything bagel spice.
- 4
Serve
Serve immediately as a colorful side dish or a light appetizer.
