Jul 09 2026
RestaurantsBow Valley Ranche RestaurantBerry Iced Tea Recipe

Berry Iced Tea Recipe

Time20m
Serves4

Seasonal Berries, Lemon, Sugar Syrup, Iced Tea

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Prepare the Sugar Syrup

    In a small saucepan, combine equal parts water and sugar (1 cup each) over medium heat. Stir until the sugar has dissolved completely. Remove from heat and let it cool.

  2. 2

    Brew the Iced Tea

    Brew your preferred iced tea according to the package instructions. Allow it to cool completely before using.

  3. 3

    Mix the Ingredients

    In a large pitcher, combine the cooled iced tea, lemon juice, and sugar syrup. Stir well to combine.

  4. 4

    Add the Berries

    Gently add the fresh seasonal berries to the pitcher and stir lightly to distribute them throughout the tea.

  5. 5

    Serve

    Pour the berry iced tea into glasses filled with ice. Garnish with fresh mint leaves if desired. Enjoy!

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