Seafood Tower Recipe
Recipe information
Make Seafood Tower in just 1h . pastrami steelhead, albacore tuna tataki, mussel escabèche, dungeness crab louie, snow crab legs, prawns, oysters
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Ingredients
Seafood
Mussel Escabèche
Dungeness Crab Louie
Preparing the Seafood
1. Prepare the Pastrami Steelhead
Slice the pastrami steelhead into thin strips and arrange them on one side of the tower.
2. Prepare the Albacore Tuna Tataki
Sear the albacore tuna on all sides until rare, then slice thinly and place next to the pastrami steelhead.
3. Cook the Mussels
In a pot, combine white wine vinegar, olive oil, garlic, bay leaves, chili flakes, salt, and pepper. Add mussels, cover, and steam until mussels open. Let cool and place in a serving dish.
4. Prepare Dungeness Crab Louie
In a bowl, mix mayonnaise, ketchup, lemon juice, Worcestershire sauce, paprika, and chopped parsley. Season with salt. Fold in the cooked Dungeness crab meat and serve it in a small bowl.
5. Prepare Snow Crab Legs
Boil snow crab legs in salted water for 5-7 minutes, then chill in ice water. Arrange in a tower.
6. Prepare Prawns
Boil prawns in salted water for 2-3 minutes, then chill in ice water. Arrange around the seafood tower.
7. Arrange Oysters
Shuck oysters and serve them on ice with lemon wedges.
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