Jul 14 2026
Restaurants›Borealis›Italian Melt Recipe

Italian Melt Recipe

Inspired by Borealis
Time20m
Serves1

A satisfying melt with Genoa salami, pepperoni, provolone, tomato, arugula, & pesto, served with marinara for dipping.

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Ingredients

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Bread

Meats

Cheese

Vegetables

Condiments

Method

Preparation

  1. 1

    Prep the Ingredients

    Gather all the ingredients: Italian bread, Genoa salami, pepperoni, provolone cheese, tomato, arugula, pesto, and marinara sauce.

Assembly

  1. 2

    Assemble the Melt

    On one slice of Italian bread, layer the Genoa salami, followed by the pepperoni, provolone cheese, tomato slices, arugula, and finally spread the pesto on the other slice of bread. Top it off with the second slice of bread, pesto side down.

Cooking

  1. 3

    Grill the Sandwich

    Preheat a skillet or pan over medium heat. Place the assembled sandwich in the skillet and grill for about 3-4 minutes on each side, or until the bread is golden brown and the cheese is melted.

Serving

  1. 4

    Serve with Marinara

    Cut the sandwich in half and serve warm with a side of marinara sauce for dipping.

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