French Bread Pizza Recipe
Toasted French bread with marinara, melted mozzarella, & pepperoni.
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Ingredients
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Base
Toppings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
Slice the French Bread
Cut the French bread loaf in half lengthwise to create two long halves.
- 3
Assembly
- 4
Spread Marinara Sauce
Evenly spread 1 cup of marinara sauce over the cut sides of the French bread.
- 5
Add Cheese and Toppings
Sprinkle 2 cups of shredded mozzarella cheese over the marinara sauce, followed by 1 cup of pepperoni slices. Add dried oregano, salt, and black pepper to taste.
Baking
- 6
Bake the Pizza
Place the assembled French bread pizzas on a baking sheet. Bake in the preheated oven for about 10-15 minutes, or until the cheese is melted and bubbly, and the edges of the bread are golden brown.
- 7
Cool and Serve
Remove from the oven and let cool for a few minutes before slicing into pieces. Serve warm.