Cosmic Peach Raspberry Bellini Recipe
A refreshing peach and raspberry cocktail topped with champagne.
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Ingredients
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Fruit Puree
Cocktail Assembly
Method
Fruit Puree Preparation
- 1
Prepare the Peaches
Wash and slice the fresh peaches, removing the pit. Place them in a blender.
- 2
Combine Ingredients
Add the fresh raspberries, sugar, and lemon juice to the blender with the peaches.
- 3
Blend and Strain
Blend the mixture until smooth. If desired, strain through a fine mesh sieve to remove seeds for a smoother puree.
- 4
Chill Puree
Set the fruit puree aside in the refrigerator to chill while you prepare the cocktails.
Cocktail Assembly
- 5
Add Puree to Flute
In a champagne flute, pour about 2-3 tablespoons of the chilled peach and raspberry puree.
- 6
Add Champagne
Slowly top the puree with champagne or sparkling wine, pouring gently to avoid excessive foaming.
- 7
Garnish
Garnish the cocktail with fresh raspberries and mint leaves, if using.
- 8
Serve
Serve immediately and enjoy your Cosmic Peach Raspberry Bellini!