Jul 14 2026
Restaurants›Borealis›Chicken Cobb Salad Recipe

Chicken Cobb Salad Recipe

Inspired by Borealis
Time30m
Serves4

A classic Cobb salad with diced chicken breast, crispy bacon, red onion, tomato, avocado, & bleu cheese crumbles.

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Salad Ingredients

Dressing Ingredients

Method

Preparing the Salad

  1. 1

    Cook the Chicken

    In a skillet over medium heat, cook the diced chicken breast until it's fully cooked, about 6-8 minutes. Season with salt and pepper to taste.

  2. 2

    Cook the Bacon

    In a separate pan, cook the bacon slices until crispy. Once cooked, place them on a paper towel to absorb excess grease. Once cooled, crumble the bacon into pieces.

  3. 3

    Chop Vegetables

    Finely chop the red onion, dice the tomato, and slice the avocado. Set aside.

  4. 4

    Prepare Salad Greens

    In a large salad bowl, add the mixed salad greens as the base for the salad.

  5. 5

    Assemble the Salad

    Top the salad greens with the cooked chicken, crispy bacon, red onion, diced tomato, sliced avocado, and bleu cheese crumbles.

Making the Dressing

  1. 6

    Combine Dressing Ingredients

    In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, minced garlic, salt, and black pepper until well combined.

  2. 7

    Dress the Salad

    Drizzle the dressing over the assembled salad and toss gently to combine, ensuring all ingredients are coated.

More from Borealis