California Chicken Wrap Recipe

Inspired by Borealis

Time30m

Serves4

Grilled chicken, Swiss cheese, lettuce, red onion, tomato, avocado, & ranch dressing, wrapped in a spinach tortilla.

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Ingredients

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1
Cook the Chicken
Grill the chicken breasts on medium heat for about 6-7 minutes per side or until fully cooked. Let them rest for a few minutes, then slice them into thin strips.
2
Prepare the Vegetables
Slice the red onion into thin rings, chop the lettuce, slice the tomato, and scoop out the avocado flesh. Cut the avocado into thin slices.
3
Assemble the Wrap
Lay a spinach tortilla flat on a clean surface. Spread a tablespoon of ranch dressing in the center of the tortilla. Place a layer of grilled chicken strips, followed by Swiss cheese, lettuce, red onion, tomato slices, and avocado.
4
Wrap it Up
Fold the sides of the tortilla over the filling, then roll it tightly from the bottom up to the top to secure all ingredients inside. Repeat for the remaining tortillas.