Jul 14 2026
Restaurants›Borealis›Bbq Pork Platter Recipe

Bbq Pork Platter Recipe

Inspired by Borealis
Time8h
Serves6

BBQ pork, sesame seeds, hot mustard, & ketchup.

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Ingredients

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Main Ingredients

Garnish

Method

Preparation of Pork

  1. 1

    Prepare the Pork Shoulder

    Trim any excess fat from the pork shoulder and cut it into large chunks to ensure even cooking.

  2. 2

    Season and Cook

    Rub the pork with salt and pepper to taste. Place the seasoned pork in a slow cooker or a large pot and cover it with the BBQ sauce. Cook on low for 8 hours or until the pork is tender and easily pulls apart.

Saucing and Serving

  1. 3

    Shred the Pork

    Once the pork is cooked, remove it from the cooker and shred it using two forks. Return the shredded pork to the pot and mix with the remaining BBQ sauce.

  2. 4

    Prepare Condiments

    In small bowls, serve the hot mustard and ketchup for dipping.

  3. 5

    Garnish

    Sprinkle sesame seeds over the pulled BBQ pork before serving to add flavor and texture.

  4. 6

    Serve

    Serve the BBQ pork platter hot, alongside the bowls of hot mustard and ketchup for dipping.

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