Name: Boqueria Fulton Markets TARTA VASCA DE CHOCOLATE Recipe
Cook time: 3 h
Total time: 3 h
Yield: 8 servings
Cuisine: Basque
Ingredients: 500 g cream cheese; 150 g sugar; 3 large eggs; 250 ml heavy cream; 50 g cocoa powder; 1 tsp vanilla extract; 1 pinch salt; 300 g fresh strawberries; 2 tbs sugar; 1 tsp lemon juice; 200 ml heavy cream; 2 tbs powdered sugar; 1 tsp vanilla extract

Basque chocolate cheesecake, macerated strawberries, chantilly cream

Preheat your oven to 200°C (400°F). In a large mixing bowl, combine the cream cheese and sugar. Use an electric mixer to beat until smooth and creamy.

Prepare the Cheesecake Batter

Add the eggs one at a time, mixing well after each addition to ensure they are fully incorporated.

Incorporate the Eggs

Pour in the heavy cream, cocoa powder, vanilla extract, and a pinch of salt. Mix until smooth and all ingredients are well combined.

Add Remaining Ingredients

Line a springform pan with parchment paper. Pour the cheesecake batter into the prepared pan and bake for 25-30 minutes, or until the top is dark brown and the center is slightly jiggly.

Bake the Cheesecake

Allow the cheesecake to cool at room temperature for about 1 hour, then refrigerate for at least 4 hours or overnight.

Cool and Chill

Wash and hull the fresh strawberries. Cut them in half or quarters depending on their size.

Prepare the Strawberries

In a bowl, combine the strawberries, sugar, and lemon juice. Toss gently to coat. Let them sit for at least 30 minutes to release their juices.

Macerate the Strawberries

In a chilled mixing bowl, pour the heavy cream. Using an electric mixer, whip on medium speed until it starts to thicken.

Whip the Cream

Once the cream begins to thicken, gradually add the powdered sugar and vanilla extract. Continue whipping until soft peaks form.

Add Sugar and Vanilla

cream cheese

sugar

eggs

heavy cream

cocoa powder

vanilla extract

salt

fresh strawberries

lemon juice

powdered sugar

TARTA VASCA DE CHOCOLATE

Make TARTA VASCA DE CHOCOLATE Recipe in just 3h . Basque chocolate cheesecake, macerated strawberries, chantilly cream

Tarta Vasca De Chocolate Recipe

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