Left Field [bar] Recipe
Accommodates up to 100 Guests.
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Ingredients
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Beverages
Snacks
Method
Beverages Preparation
- 1
Set Up the Bar
Arrange the bar area for serving drinks.
- 2
Chill the red and white wine in ice buckets for at least 30 minutes before serving.
- 3
Stock the bar with 5 bottles each of red and white wine, 10 cans of craft beer, and 10 liters of sparkling water.
- 4
Pour the juice into pitchers for easy serving.
Snacks Preparation
- 5
Prepare Snack Platters
Assemble a variety of snacks for guests.
- 6
Fill a large bowl with mixed nuts and place it on the snack table.
- 7
Arrange the cheese platter with a selection of cheeses and add crackers.
- 8
Cut the vegetables into sticks and arrange them on a platter with a dip.
- 9
Open the bag of chips and pour salsa into a bowl for dipping.
- 10
Prepare the mini sandwiches and arrange them on a serving tray.
