Fruit Platter Recipe
4 Mixed Fruits
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Ingredients
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Fruits
Optional Garnish
Method
Preparation
- 1
Prepare the Strawberries
Rinse the strawberries under cold water and remove the green tops. Slice them in half or quarters depending on their size.
- 2
Peel and Slice the Kiwi
Peel the kiwi using a vegetable peeler or knife. Cut them into rounds or quarters.
- 3
Prepare the Mango
Peel the mango and cut it into slices or cubes, discarding the pit.
- 4
Rinse the Blueberries
Rinse the blueberries under cold water and let them drain.
Assembly
- 5
Arrange the Fruits
On a large platter, arrange the strawberries, kiwi, mango, and blueberries in a visually appealing manner.
- 6
Garnish (Optional)
If desired, sprinkle fresh mint leaves over the top of the fruit platter and drizzle honey for added sweetness.
