Jul 14 2026
RestaurantsBoatyard Bar & GrillPlatters Recipe

Platters Recipe

Time30m
Serves8

Make Platters Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Vegetables

Dips

Cheese & Crackers

Fruits

Method

Preparation

  1. 1

    Prepare Vegetables

    Wash and cut the cucumbers, carrots, bell peppers, and celery stalks into sticks or bite-sized pieces. Halve the cherry tomatoes.

  2. 2

    Arrange on Platter

    On a large serving platter, arrange the prepared vegetables neatly, placing them in sections for visual appeal.

Dips Preparation

  1. 3

    Place Dips

    Scoop the hummus, guacamole, and ranch dressing into small bowls and place them on the platter, spaced out evenly.

Cheese & Crackers Preparation

  1. 4

    Slice Cheese

    Slice the cheddar and brie cheese into wedges or cubes and place them on the platter.

  2. 5

    Add Crackers

    Arrange the assorted crackers around the cheese on the platter.

Fruits Preparation

  1. 6

    Prepare Fruits

    Rinse the grapes and strawberries. Cut the apples into thin slices.

  2. 7

    Arrange Fruits

    Add the grapes, strawberries, and apple slices to the platter, making sure to fill any gaps.

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