Jul 14 2026
RestaurantsBloodrootSpinach W/red Onion, Radish & Sesame-peanut Dressing Recipe

Spinach W/red Onion, Radish & Sesame-peanut Dressing Recipe

Inspired by Bloodroot
Time15m
Serves4

Indulge in a vibrant medley of fresh spinach, crisp red onions, and zesty radishes, all drizzled with a rich sesame-peanut dressing. This refreshing salad offers a delightful crunch and a burst of flavor that will awaken your taste buds and leave you craving more.

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Vegetables

    Wash the fresh spinach leaves thoroughly and pat them dry. Slice the red onion thinly and cut the radishes into thin rounds.

  2. 2

    Make the Dressing

    In a small bowl, whisk together the sesame oil, peanut butter, soy sauce, rice vinegar, honey, salt, and black pepper until smooth and well combined.

  3. 3

    Combine Ingredients

    In a large salad bowl, combine the spinach, sliced red onion, and radishes. Drizzle the sesame-peanut dressing over the salad and toss gently to coat the ingredients evenly.

  4. 4

    Serve

    Sprinkle sesame seeds on top of the salad before serving. Enjoy your refreshing spinach salad!

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