Big Mama's Recipe
Make Big Mama's Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Toppings (Optional)
Method
Preparation
- 1
Cook the Meat
In a large skillet, heat the olive oil over medium heat. Add the chopped onion and sauté for about 3 minutes until soft.
- 2
- 3
Add Vegetables
Stir in the diced bell pepper and cook for another 3-4 minutes until the pepper softens.
- 4
Mix in the Beans and Sauce
Add the tomato sauce, kidney beans, black beans, and corn to the skillet. Stir to combine.
- 5
Season the Mixture
Sprinkle in the chili powder, cumin, salt, and black pepper. Stir well to incorporate all the spices.
- 6
Simmer
Reduce the heat to low and let the mixture simmer for about 15-20 minutes, stirring occasionally.
Serving
- 7
Serve Hot
Spoon the Big Mama's mixture into bowls and top with optional toppings like shredded cheddar cheese, sour cream, chopped green onions, and diced avocado as desired.