Jul 14 2026
RestaurantsBellini (Providence)Artichokes Salad Recipe

Artichokes Salad Recipe

Time15m
Serves4

Frisee’, Pine Nuts, Parmesan Cheese

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Ingredients

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Salad Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Salad Base

    In a large bowl, combine the frisée lettuce and artichoke hearts.

  2. 2

    Make the Dressing

    In a small bowl, whisk together the olive oil, lemon juice, salt, and black pepper.

  3. 3

    Combine Ingredients

    Pour the dressing over the salad and toss gently to combine.

  4. 4

    Add Toppings

    Sprinkle the pine nuts and Parmesan cheese over the top of the salad.

  5. 5

    Serve

    Serve immediately as a fresh side dish or appetizer.

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