Crab Dip Recipe
Make Crab Dip Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Base
In a mixing bowl, combine the cream cheese, sour cream, and mayonnaise. Mix until smooth and creamy.
- 2
Add the Crab and Seasonings
Gently fold in the cooked crab meat, green onions, garlic powder, lemon juice, Worcestershire sauce, and Old Bay seasoning. Mix until evenly combined.
- 3
Season to Taste
Add salt and black pepper to taste. Mix well.
- 4
Chill and Serve
Cover the bowl with plastic wrap and refrigerate for at least 1 hour before serving to allow the flavors to meld.
- 5
Enjoy!
Serve chilled with crackers, bread, or vegetable sticks.