Chicken Bacon Jack Recipe
lettuce, onion, tomato, pickle, house sauce, & colby jack
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
Season the chicken breast with salt and pepper. Grill or pan-fry over medium heat until cooked through, about 6-7 minutes per side. Once done, slice into strips.
- 2
Cook the Bacon
In a skillet, cook the bacon slices over medium heat until crispy. Drain on paper towels and chop into smaller pieces.
- 3
Prepare Vegetables
Slice the tomato and onion into thin rings. Wash and dry the lettuce leaves.
- 4
- 5
Serve
Serve immediately while the chicken and bacon are warm. Enjoy your Chicken Bacon Jack!