Marinated Mixed Olives Recipe

Time30m

Serves6

Make Marinated Mixed Olives Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Combine Ingredients
In a medium bowl, combine the mixed olives, olive oil, fresh rosemary, minced garlic, red pepper flakes, lemon zest, black peppercorns, and bay leaves.
2
Mix and Marinate
Stir everything together until the olives are well coated in the marinade. Cover the bowl with plastic wrap or transfer the mixture to a jar with a tight-fitting lid.
3
Refrigerate
Refrigerate the marinated olives for at least 24 hours to allow flavors to meld. The longer they marinate, the better they taste.
4
Serve
Serve the marinated olives as an appetizer or snack, garnished with a sprig of rosemary if desired.