Jul 17 2026
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Ingredients
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Cocktail Ingredients
Method
Cocktail Preparation
- 1
Combine Ingredients
In a cocktail shaker, combine the Basque Yellow Chartreuse, local honey, and fresh lemon juice.
- 2
Shake
Fill the shaker with ice cubes and shake vigorously for about 15 seconds until well chilled.
- 3
Strain
Strain the mixture into a highball glass filled with fresh ice.
- 4
Top It Off
Gently top with sparkling water and stir lightly to combine.
- 5