Okanagan Cherry Mule Recipe
Vodka, Fresh Pressed Okanagan Cherry Puree, Lime, Ginger Beer
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare Cherry Puree
If you don't have fresh pressed Okanagan cherry puree, blend fresh cherries until smooth and strain to remove the pulp.
- 2
Mix the Drink
In a cocktail shaker, combine vodka, fresh pressed Okanagan cherry puree, and lime juice. Add ice and shake well until chilled.
- 3
Serve
Strain the mixture into a copper mug filled with ice. Top with ginger beer and stir gently.
- 4
Garnish
Garnish with fresh cherries and a lime wedge on the rim of the mug.
