Jul 14 2026
Restaurants›bar Vetti›Cup Of Soup Recipe

Cup Of Soup Recipe

Inspired by bar Vetti
Time30m
Serves4

Make Cup Of Soup Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Vegetables

Herbs & Spices

Optional Add-ins

Method

Preparation

  1. 1

    Chop the Vegetables

    Dice the carrots, celery, and onion into small pieces. Mince the garlic.

  2. 2

    Prepare the Broth

    In a large pot, combine the vegetable broth and water. Heat over medium-high heat until simmering.

Cooking

  1. 3

    Sauté the Vegetables

    Add the diced carrots, celery, and onion to the pot. Sauté for about 5 minutes until they begin to soften.

  2. 4

    Add Garlic and Spices

    Stir in the minced garlic, dried thyme, dried oregano, salt, and black pepper. Cook for an additional 2 minutes until fragrant.

  3. 5

    Simmer the Soup

    Add the fresh spinach and stir well. Let the soup simmer for about 10-15 minutes, allowing the flavors to meld together.

  4. 6

    Optional Add-Ins

    If desired, add the cooked noodles or rice to the soup and stir to combine. Cook for another 2-3 minutes to heat through.

Serving

  1. 7

    Garnish and Serve

    Ladle the soup into bowls, garnish with chopped parsley if desired, and serve hot.

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