Jul 14 2026
RestaurantsBarrio Grand RapidsQueso Blanco Recipe

Queso Blanco Recipe

Time20m
Serves6

Indulge in our creamy Queso Blanco, a velvety cheese dip blended with spices and served warm, perfect for dipping tortilla chips or drizzling over your favorite dishes.

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Ingredients

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Queso Blanco Ingredients

Method

Cooking Directions

  1. 1

    Prepare the Ingredients

    Dice the jalapeño peppers, tomato, onion, and mince the garlic. Set aside.

  2. 2

    Melt the Cheese

    In a medium saucepan over low heat, combine the White American cheese and Monterey Jack cheese with the milk. Stir continuously until the cheeses are melted and smooth.

  3. 3

    Add Vegetables

    Once the cheese is melted, add the diced jalapeños, tomato, onion, minced garlic, cilantro, salt, and pepper. Stir until well combined.

  4. 4

    Simmer

    Continue to cook on low heat for an additional 5-10 minutes, stirring occasionally, until the mixture is heated through.

  5. 5

    Serve

    Remove from heat and serve warm with tortilla chips or as a topping for your favorite Mexican dishes.

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