Pico De Gallo Recipe
A vibrant and refreshing salsa made with fresh tomatoes, onions, cilantro, jalapeños, and zesty lime juice, perfect for adding a burst of flavor to any dish.
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Ingredients
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Fresh Ingredients
Method
Preparation Steps
- 1
- 2
Mix Ingredients
In a large mixing bowl, combine the diced tomatoes, onion, jalapeño, and cilantro.
- 3
Add Lime Juice and Salt
Pour the lime juice over the mixture and add salt to taste. Stir well to combine all ingredients.
- 4
Chill and Serve
Let the Pico De Gallo sit for at least 15 minutes to allow the flavors to meld. Serve fresh with tortilla chips or as a topping for your favorite dishes.
