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Frequently paired with
The best thing to pair and share with Seasonal
Ingredients
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Base Ingredients
Seasonal Ingredients
Garnish
Method
Preparation
Preheat the Oven
Preheat your oven to 350°F (175°C).
Mix Dry Ingredients
In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well blended.
Cream Butter and Sugar
In another bowl, cream the unsalted butter until smooth. Gradually add the granulated sugar and continue to beat until light and fluffy.
Add Vanilla
Stir in the vanilla extract until evenly distributed.
Adding Seasonal Ingredients
Prepare Fruit
Wash and chop the fresh seasonal fruit into bite-sized pieces.
Fold in Fruit
Gently fold the chopped fruit into the batter, along with the ground cinnamon and honey or maple syrup, until evenly mixed.
Baking and Serving
Pour Batter into Pan
Pour the batter into a greased 9x13 inch baking pan, spreading it evenly.
Bake
Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
Cool and Garnish
Allow to cool in the pan for about 10 minutes, then transfer to a wire rack to cool completely. Dust with powdered sugar and garnish with mint leaves before serving.