Jul 17 2026
Carnitas Burrito Recipe
Inspired by BANDITO BODEGA
Time8h
Serves4
Slow-cooked pork burrito with rice and beans.
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Ingredients
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Carnitas
Method
Preparation
- 1
Prepare the Pork
In a slow cooker, combine the pork shoulder, orange juice, lime juice, minced garlic, cumin, oregano, salt, pepper, bay leaves, and water. Mix well.
- 2
Cook the Pork
Cover the slow cooker and cook on low for 8 hours or until the pork is tender and easily shredded.
- 3
Shred the Pork
Once cooked, remove the pork from the slow cooker and shred it using two forks. Discard any excess fat and bay leaves.