Garlic Bread Recipe
Toasted bread topped with garlic and butter.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Instructions
- 1
Prepare the Garlic Butter
In a small bowl, combine softened unsalted butter, minced garlic cloves, chopped parsley, salt, and black pepper. Mix until well combined.
- 2
Slice the Bread
Preheat your oven to 375°F (190°C). Slice the French bread in half lengthwise.
- 3
- 4
Toast the Bread
Place the bread on a baking sheet and bake in the preheated oven for about 10-12 minutes, or until the edges are golden and crispy.
- 5
Serve
Remove from oven, let cool for a minute, then slice into pieces and serve warm.