Bread + Butter + Shots! Recipe
Sake shot, whipped bone marrow butter, house-made wonder bread. Paired with California Kölsch and Blood Orange Sake.
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Ingredients
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Wonder Bread
Whipped Bone Marrow Butter
Sake Shot
Method
Make Wonder Bread
- 1
Prepare Dough
In a large mixing bowl, combine flour, sugar, salt, and instant yeast. In a separate bowl, mix warm milk, melted butter, and water. Gradually add the liquid mixture to the dry ingredients and mix until a dough forms.
- 2
Knead and Rise
Knead the dough on a floured surface for about 10 minutes until smooth. Place in a greased bowl, cover, and let rise in a warm place until doubled in size, about 1 hour.
- 3
Shape and Bake
Punch down the risen dough and shape it into a loaf. Place in a greased loaf pan and let rise for another 30 minutes. Preheat oven to 350°F (175°C) and bake for 30-35 minutes until golden brown.
Make Whipped Bone Marrow Butter
- 4
Prepare Bone Marrow
Roast the bone marrow in a preheated oven at 450°F (232°C) for about 15-20 minutes until soft. Let it cool slightly.
- 5
Whip Butter
In a mixing bowl, combine roasted bone marrow, softened butter, sea salt, chopped parsley, and black pepper. Use an electric mixer to whip until fluffy and well combined.