Jul 14 2026
Restaurants›Bakery Restaurant›Skillet Starter Recipe

Skillet Starter Recipe

Inspired by Bakery Restaurant
Time15m
Serves4

Scrambled in, add gravy on the skillets, or on the side at an additional cost.

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Ingredients

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Skillet Starter Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Egg Mixture

    In a mixing bowl, whisk together the eggs, milk, salt, and black pepper until well combined.

  2. 2

    Heat the Skillet

    In a large skillet, melt the butter over medium heat until it is fully melted and bubbly.

  3. 3

    Cook the Eggs

    Pour the egg mixture into the skillet. Allow it to cook undisturbed for about 1-2 minutes until the edges start to set.

  4. 4

    Scramble the Eggs

    Using a spatula, gently stir the eggs, pushing them from the edges toward the center. Continue cooking until the eggs are fully cooked but still soft, about 2-3 more minutes.

  5. 5

    Serve

    Serve the scrambled eggs hot, with gravy on top or on the side as desired.

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