Jul 14 2026
Restaurants›Baker Street Burgers›Burger Party In My Mouth! Recipe

Burger Party In My Mouth! Recipe

Inspired by Baker Street Burgers
Time30m
Serves4

white cheddar | chipotle aioli | pickled jalapeño | mixed greens | blueberry jam | red onion

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Burger Ingredients

Method

Burger Preparation

  1. 1

    Prepare the Patties

    In a bowl, combine the ground beef with salt and black pepper. Mix gently and form into 4 equal patties.

  2. 2

    Cook the Patties

    Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on one side. Flip and place a slice of white cheddar cheese on each patty. Cook for an additional 4-5 minutes, or until the cheese is melted and the patties are cooked to your desired doneness.

  3. 3

    Prepare the Buns

    While the patties are cooking, slice the burger buns in half and toast them lightly on the grill or in a toaster.

  4. 4

    Assemble the Burgers

    Spread a tablespoon of chipotle aioli on the bottom half of each toasted bun. Place a cooked patty on top, followed by a tablespoon of blueberry jam, a handful of mixed greens, a few pickled jalapeños, and slices of red onion. Top with the other half of the bun.

  5. 5

    Serve

    Serve the burgers warm and enjoy the explosion of flavors!

More from Baker Street Burgers